Desserts

Healthy Banana Bread (Gluten-free, Sugar-free & Vegan)

 Bananas are plenty in Uganda and available all year round. They have their own natural sweetness so it’s possible to make this recipe without adding any sweetener. I use a little honey for some extra flavour.  The video for this recipe is also available on the YouTube channel. This recipe is versatile because you can …

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Local Pancakes (Kabalagala) – Gluten-free, Vegan, Sugar-Free

These absolutely tasty snacks are popular among so many in Uganda. They are gluten-free, vegan and, in this recipe, sugar-free because bananas, sweet potatoes and pumpkins have got their own natural sweetness. These were made using the Jollity gluten-free sweet potato and pumpkin flour blend. Recipe (makes about 20 3” pancakes) 10 small bananas (or 5 …

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Healthy Vegan Cake (Gluten-free, Dairy-free, Egg-free, Sugar-free)

This recipe has no eggs or dairy. There’s also the option to leave out sugar and replace it with honey. It is gluten-free and can be used to make muffins, a cake loaf or celebration cake. Ingredients  1 3/4 cups Jollity gluten-free sweet potato and pumpkin flour  1/2 cup sugar ( or 1/4 cup honey) …

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Healthy, Chocolate Chip Cake Loaf (Gluten-Free)

Ingredients 1 1/2 cups Jollity gluten-free sweet potato and pumpkin flour 1/3 cup brown sugar (or 1/4 cup honey) 1/2 teaspoon baking powder 1 teaspoon baking soda 3 eggs 1 teaspoon vanilla 1/3 cup butter 1 cup milk 1 cup dark chocolate chips Instructions Combine the Jollity Flour, baking powder, baking soda and sugar and …

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